15 Pieces Metal Finish Caliber Set

Regular price Rs.20,300.00
Sale price Rs.20,300.00 Regular price Rs.23,500.00
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  • Estimated Delivery:Nov 16 - Nov 20

  • Free Shipping & Returns: On all orders over Rs: 15000

15 Pieces Metal Finish Caliber Set

15 Pieces Metal Finish Caliber Set

Product description
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Upgrade your kitchen with the Masterpan Caliber 15-Piece Metal Finish Cookware Set, designed for superior thermal efficiency, sleek aesthetic appeal, and everyday durability. Engineered with a high-luster metal finish and solid heat-distribution technology, this complete set delivers professional cooking results for everything from daily family meals to elaborate feast preparations.

What’s Included in the 15-Piece Set

The set includes the full breakdown of pieces along with matching glass lids:

  • 3x Degchi with 3 Lids (Glass Lid or Metal Lid)

  • 1x Wok with Lid
  • 1x Fry Pan: Perfect for searing, sautéing, and daily frying needs.

  • 1x Saucepan / Milk Pan with Lid

  • 1x Flat Tawa: Ideal for making flatbreads, rotis, parathas, and pancakes.

  • 3x Kitchen Tools & Accessories: Everyday cooking utensils tailored for smooth, scratch-free operation with your set. 

Product Specifications & Key Features

  • Premium Metal Finish: Exterior brushed finish offers resistance against staining and high heat while providing a modern visual appeal.

  • Uniform Heat Distribution: Thick metal base prevents hot spots, ensuring even browning and consistency.

  • Heat-Resistant Handles: Ergonomically designed bakelite/wood-style handles provide safe, firm grip handling.

  • Versatile Compatibility: Suitable for gas stoves and standard hotplates.


Shipping cost is based on weight. Just add products to your cart and use the Shipping Calculator to see the shipping price.

We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.

Care & FAQ's

Why is my non-stick pan suddenly sticking?

Is non-stick cookware actually dishwasher safe?

How long does a non-stick pan typically last?

Is it safe to keep using a scratched non-stick pan?

Why shouldn't I use cooking sprays (like Pam) on non-stick pans?

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